An elegant and balanced espresso, with sweet and fruity aromas and nuances of caramel butter biscuits.
- Swiss roasting and know-how
- Intensity 6/10
- Notes of caramel, citrus, butter biscuits
- Home compost
- Recyclable packaging.
The coffee is freshly roasted and ground near the Rhine. The ground coffee is first compressed into a ball, then wrapped in a protective layer of natural origin. The protective layer preserves the coffee's aroma even after opening the packaging and provides stability to the coffee ball.
The variety designation is inscribed on the coffee ball by laser marking, without any printing ink. During the percolation process, this mark moistens and eventually becomes no longer visible. The ball is 100% compostable at home and decomposes within a few weeks in a humid environment.
An ecological and recyclable cardboard packaging with a thin protective film protects the coffee balls from oxygen and moisture. In addition, the coffee balls are packaged in a protective atmosphere to guarantee intact pleasure throughout the shelf life.
Furthermore, the same rules apply as for freshly ground coffee: after opening, it is advisable to store the coffee balls in a dry place at room temperature or in the refrigerator. This allows them to be stored for up to three months even after opening.
Box of 9 coffee balls.
Compatible only with the Coffee B by Café Royal machine ref 772616.
This product is eco-responsible because it is domestic compostable, which means it can be composted under optimal conditions in an individual composter. The compost can then be used in gardening for its beneficial effects on the soil and plants.