Avery HACCP Label SUNDAY black 25x25mm 1000 pieces

"DAY" labels are essential allies for stock management in catering. They allow precise tracking of the preparation or opening date of food. Thanks to a color code per day, teams can instantly identify which products to prioritize. This helps reduce food waste and ensures optimal stock rotation. These labels also promote compliance with HACCP standards by facilitating the tracking of expiry and best-before dates. With their removable adhesive, they are easy to apply and remove. They fit all types of containers: boxes, GN trays, bags. In the kitchen, they improve communication between teams by avoiding any confusion about product freshness. Using "DAY" labels saves time daily while ensuring impeccable service quality and seamlessly integrates into your kitchen workflow. By investing in this efficient labeling system, restaurateurs optimize both their organization and profitability.