The "DAY" labels are indispensable allies for stock management in the food service industry. They allow precise tracking of the preparation or opening date of food items. With a color code for each day, teams can easily identify priority products at a glance. This helps to reduce food waste and ensures optimal product rotation. These labels also promote compliance with HACCP standards by facilitating the monitoring of expiration and best-before dates. Thanks to their removable adhesive, they are easy to apply and remove. They fit all types of containers: boxes, GN pans, bags. In the kitchen, they enhance communication between teams by preventing any confusion about product freshness. Using "DAY" labels saves time daily while ensuring impeccable service quality and seamlessly integrating into your kitchen's workflow. By investing in this efficient labeling system, restaurateurs optimize both their organization and profitability.
| Model | Amovible |
| Label format (mm) | 40 x 56 mm |
| Number of labels by box | 500 |
| Colour | Noir |